The food we farm, the fish we catch, and the environment we live in are intricately connected together.
Climate change is making it harder to grow food on land. At the same time, our ocean fisheries are collapsing.
Yet we must grow more food in the next 20 years to feed 11 billion people than we have in all of history.
Sun Fish Farm goes back to the basics to grow the best food and reverse climate change. Our fish eat almost exclusively live food that they eat in the wild, because we can grow their food on site by mimicking natural conditions.
We use the simplest methods in protected, renewable energy powered greenhouses that let us grow delicious, traceable, sustainable seafood in a way that helps the environment.
Renewable Water, Compost, and Energy
The Most Sustainable Seafood in the World
Solar and Geothermal Greenhouses to Sustainably Grow Food in Protected Environments
Sign up for our Thursday Three: 3 fun bullets you can read in under 30 seconds, once a week.
- Sun Fish Farm insider update.
- A cool service or product we've found that benefits the environment.
- Something fun: A fresh, light recipe; a great one line story; or some other surprise to prep you for the weekend.